TRUFFLE SEASON
SUNDAY, 8th NOVEMBER
Truffle season arrives at Château Peruc.
For this special occasion, our Executive Chef Saša Pavlović has created a five-course tasting menu celebrating the distinctive character of white and black truffles, thoughtfully paired with carefully selected ingredients to reveal their delicate aromas and rich flavours.
Price : CZK 4.500/EUR 188 per 1 person
RESERVATION
+420 776 674 405
info@chateauperuc.cz
Lunch from 12:00
Dinner from 18:00
MENU
Veal heart · bone marrow · herbs · black truffle
Jerusalem artichoke · foie gras · black truffle
Tagliolini · white truffle
Sturgeon · potato · Swiss chard · black truffle
Pear · mascarpone · crémeaux · white truffle
For guests wishing to discover Château Peruc more closely, we would be delighted to introduce its story, historic interiors and collection of Old Masters.
